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Hello and welcome to DELIVITA!

This is where you find out a little bit more about the history and ethos of our little start up!



So, let me set the scene… two families, rich in Italian heritage for home cooked authentic food, (a niece Liv & an Uncle, Joe) threw down the gauntlet of an official inter-family Pizza-Off! The goal, to create the perfect dough, which in turn creates the perfect light crispy pizza base, topped with authentic Italian combinations, then perfectly cooked to win the hearts and minds at the next family gathering.

Image of Joe and Liv the Owners of DELIVITA
Image of the Olive Green Oven

The stakes were high, success and failure of equal measure, pizza dough was perfected, toppings sourced and creatively combined, yet one constant problem – “the fire!” - conventional kitchen ovens, even Aga’s couldn’t reach the temperatures required – “we need a wood fired oven!” came the cry, “but we need it to be social, stylish and lightweight, available in carefully selected colours, handcrafted locally using artisan manufacturing techniques and available at an affordable price!” And as the curtain closed, amidst the calls for additional hand-made accessories, and an online next day “Dough to Go!” delivery service -  DELIVITA was born!

Ok, granted we may have got carried away a little – but a year on, we are pleased to introduce our first out-door wood-fired oven, together with our extensive range of accessories.

We set out to create something that would allow us to enjoy the food we love the most with the people we love the most...


Pizza dough usable in a DELIVITA pizza oven